Cook With Me's Blog

Eat Fresh!

The Mulligan Cooking Class on 02/28/2015 was very educational for the students.

When Megan called to inquire about the class she was very specific that this threesome had varied likes and dislikes. We settled on a menu of Pan Seared Salmon w/Stir Fry and Basmati Rice.

Salmon Plated Mulligan Class 022815

What I really enjoyed was their questions. You could tell they had been curious about cooking, cutting and ingredients for a while with no one to ask. It was great!

Me giving instructions to the Mulligan Class022815

Here are a few highlights:

Marianna Nicotera at stove 022815

Marianna Nicotera Photo Preparing Mushroom Fries 022815

Mulligan Class Mushroom Fries 022815

Mulligan Class Knife Skills 022815

Marianna slicing Strawberries Mulligan Class 022815

Phil cutting Bell Peppers Mulligan Class 022815Nice shot of Bell Peppers 022815

Marianna slicing Salmon Fillet Mulligan Class 022815

Marianna seasoning the Salmon Mulligan Class 022815Phil slicing a Salmon Fillet Mulligan Class 022815

Their Review

Advertisements

March 8, 2015 - Posted by | Let's Talk About Food

No comments yet.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: